Cheesy Green Chilies Cornmeal Muffins

Cheesy Green Chilies Cornbread Muffins

Cheesy Green Chilies Cornbread Muffins

I know perfectly well how to make homemade cornmeal muffins, but the box mix is just as handy in my opinion.  I usually make my brother Glenn’s cornmeal muffin recipe and this is just slightly different.  The muffins are CHEESY!  They have lots of sharp cheddar and are super excellent even without butter on them.  They went great with the Vegetable Beef Soup I made recently. Continue reading

Mushroom and Ground Beef Stroganoff

Ground Beef Stroganoff

Ground Beef Stroganoff

When I was writing the post for Rice Goulash, my mind wandered back to more of the kids’ favorite dishes when they were growing up.  Beef goulash, made using ground beef with a mushroom soup gravy had to be served with egg noodles.  There were rarely any leftovers on beef stroganoff nights!  I looked for an actual recipe online and found one at Betty Crocker and was ready to cook! Continue reading

Asparagus Risotto

Asparagus Risotto

Asparagus Risotto

I posted a lovely roasted asparagus risotto recipe a few years ago. More often I have cans of asparagus to use courtesy of my P.S. (Patronizes Sales/ hubby). To accompany a dinner entrée of lasagna stuffed sweet bell peppers I wanted a side dish that echoed a vegetable theme with some added carbs. Making a canned asparagus risotto was my plan. Plus I would use some of those odd pantry items my P.S. buys. Continue reading