Veggie Tray Mash

Veggie Tray Mash

Veggie Tray Mash

I previously posted on my efforts to use up the fresh vegetables leftover from a graduation party my sister Linda hosted for their son, Jesse.  I’d cut up about 4000 vegetables and there were so many leftover she sent a gallon zippered bag home with me.  We ate them for several days but eventually had to cry “uncle”.  I discarded the cucumber slices and snow peas because they were no longer fresh. Continue reading

Veggie Tray Chicken Orzo Soup

Veggie Tray Chicken Orzo Soup

Veggie Tray Chicken Orzo Soup

My sister Linda and her husband threw a graduation party for their son Jesse recently.  Of course she called me to come and help prep. I cut up about 4000 fresh vegetables (seriously) for a vegetable tray. I cut up cucumbers, broccoli, cauliflower, asparagus and celery, along with the snow peas, mini carrots, grape tomatoes. She had so much left over she sent me home with a gallon bag full of veggies. Can a person eat too many veggies? Continue reading

Hawaiian Fried Rice

Hawaiian Fried Rice with Leftover Pork

Hawaiian Fried Rice with Leftover Pork

Using leftover pork roast is still my quest.  This fried rice recipe came up when I did a Pinterest search for “leftover pork roast rice”.  I think Pinterest misunderstood me.  But nevertheless, it was a good choice.  I could dice the roast and it would sub for the ham.  No problem!  I was excited, I love pineapple and any dish it appears in.  Mmm the sweet tang! Continue reading