Here’s a flashback to the 70s! I always loved when my mom made pistachio bundt cake. Even though I had no idea what a pistachio was until I was about 20, I thought the flavor of that cake was awesome. Technically “awesome” wasn’t invented yet, that’s a more recent term. I probably called the cake delicious. Wait, in the 70s we called it “cool”. Continue reading
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Banana Rum Bundt Cake
It was time to punt again. With a bundt. See how creative I can be very early in the morning as I write this? I didn’t think so. I do better work late at night. I’m a night owl. Who? Back to punting with bundts. Banana bundt cake happened. I have been obsessed with making bundts. Their domed and ridged shapes are much more exciting than a cake or bread. Continue reading
Bourbon Caramel Apple Bundt Cake
400 posts!! It doesn’t feel like it’s been that long but at 3 posts a week, the posts do add up fast! To celebrate, I made a cake. I’d made apple pie filling awhile back and I had a LOT leftover after I made miniature apple pies. I also had that new bundt pan I’d picked up at a rummage sale. It was time to combine those two things to celebrate post #401! Continue reading