Pineapple Cranberry Cole Slaw {Made in Minnesota}

Pineapple Cranberry Coleslaw

Pineapple Cranberry Coleslaw

I often say I make the BEST cole slaw.  And I believe I do, having spent a few years working on my master recipe that I think is a good copycat version of KFC’s cole slaw.  But this year, I was stunned when I tried a new version that rivals my own.  With pineapple!  I’d never have thought to add pineapple to cole slaw.  I think of cole slaw as a vegetable salad, not a fruit salad.  But it does work.
Continue reading

Advertisements

Roasted Brussels Sprouts and Cinnamon Butternut Squash

Roasted Brussels Sprouts and Cinnamon Butternut Squash

Roasted Brussels Sprouts and Cinnamon Butternut Squash

We spent Christmas in Minnesota with my dad.  He watches what he eats and refuses to eat white foods for the most part.  We’d planned to roast a turkey and I wanted a new vegetable side dish since we were skipping mashed potatoes.  When I ran across the recipe for roasted Brussels sprouts and butternut squash on a blog I was intrigued.  I showed it to my P.S. and he said “Make it!”  It was a done deal. Continue reading

Crockpot Cranberry Apple Dump Cake

CranApple Crockpot Dump Cake

CranApple Crockpot Dump Cake

I’ve made and even posted many dump cake recipes.  Cherry Crunch Dump Cake was the first one I tried and we loved it. I made a Pineapple Crunch Dump Cake this year that I liked even more.  When I saw a recipe on Facebook a few days ago that was essentially the same but made in a crockpot in 2 1/2 hours, I was eager to try it.  I used the suggested can of cranberry sauce and can of apple pie filling.  Totally delicious! Continue reading