Molten Cheese Meatballs with Bowties

Molten Cheese Meatballs with Bowties

Molten Cheese Meatballs with Bowties

We do love our meatballs here and I have an excellent go-to recipe.  Well, it’s a casual recipe since I have it memorized and sort of eyeball the ingredients as I toss them into the bowl.  I wanted to tuck a cube of cheese into the meatballs this time.  Molten cheese oozing from our meatballs?  Oh yeah!  This is my first post on what will be Ground Beef Week.  Time to celebrate a very versatile meat! Continue reading

Ground Turkey and Pork Meatballs with Zucchini

Turkey and Pork Meatballs with Zucchini

Turkey and Pork Meatballs with Zucchini

We’re huge fans of meatballs here and I’ve posted quite a few variations. My latest post is going to be a version of zucchini meatballs, of course. I’ve been slipping zucchini into all kinds of foods and I wondered if the shredded zucchini would add a nice moisture to meatballs. It would add more vegetables to our diets, and that’s always worth the effort. Continue reading

Yorkshire Pudding with Sausage Meatballs

Yorkshire Casserole with Sausage

Yorkshire Pudding Casserole with Sausage

This adventure into Yorkshire pudding casseroles was almost the easiest casserole ever!  The recipe is from a 1957 Pillsbury national bake-off via Becky’s Mrs City Boy blog.  The year is dear to my heart as well as the Yorkshire pudding.  When my Mom made the pudding for supper we were all fighting over the last remains.  This casserole takes it to new levels! Continue reading