Red Eye Gravy with Ham on Rice

I hadn’t made red eye gravy in years, and I was craving it this year after Easter.  The baked ham produced a nice cup of drippings that were calling out to be used.  I wanted bits of ham in the gravy, served over white rice.  I could imagine the flavors, the aroma while the gravy was cooking.  Yum to the third degree!  I’m finally getting around to posting it! Continue reading

Root Beer Marinade

My friend Julie at A Solitary Feast posted a recipe recently that intrigued me. It was a root beer marinade for chicken and it looked all sorts of delicious! I adore root beer and I had to buy root beer and some chicken.  Buying groceries was a challenge. I hadn’t been shopping since the virus hit and frankly I was petrified. My P.S. is a bread man and does most of our shopping. I’d rather give him a list and let him deal with the possible germs. Continue reading

Oreo Balls

Someone called me recently to ask where in the world was my recipe for Oreo balls?  I frowned and did a search of my blog and came up empty handed.  I had a post for Oreo cookie snowmen but not the regular recipe that we’ve made a gazillion times over the years.  Shame on me!  I had to remedy that this year.  I don’t make them every year anymore but when I do they absolutely disappear. Continue reading