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Meat Lovers Pizza Soup
Six years old! I was amazed when I saw I had reached 1,000 followers a few months back, and the number keeps climbing. What a cool bunch of people you are, to follow my blog and read my recipes! Over the past 6 years I’ve posted 869 recipes and I still enjoy sharing my ideas. I’ve only accidentally repeated a recipe a couple of times.. My memory is perhaps not as strong as my creative streak! Continue reading
Crockpot Glazed Spiral Ham
This is a recipe where I amazed myself. I’ve never made a spiral ham, nor have I made a ham in the crockpot. We dine out on Easter; it’s the one holiday that I don’t cook. So when my P.S. (Purchases Surprises/ hubby) brought home an almost 9 lb spiral cut ham, I was temporarily stumped. I had no idea if it should be cooked or just eaten as is. Pinterest to the rescue! Then, bam! Success! Continue reading
Crockpot Pork Roast Excellence
When I started cooking pork roasts in the crockpot I was always so nervous. Would they burn, would they still be raw, would they taste like shoe leather? I didn’t want to leave the house, just in case. I’ve made enough successful roasts now to know the basics. When I’m not going for a BBQ on a bun and use a BBQ sauce, just a few shakes of seasoning and the roast is delicious every time. Continue reading
