Curried Cole Slaw and Ground Beef Stir Fry {Whole30}

Curried Coleslaw and Ground Beef Stir-fry

Curried Coleslaw and Ground Beef Stir-fry

My blogging buddy from A Solitary Feast is doing the Whole30 nutritional reset thing.  Julie posted a recipe that was perfect for what I had in my fridge that needed to be eaten. I had a small amount of ground beef and a bag of coleslaw. We like curried dishes and this one seemed super simple for a day where I was still coping with stomach flu. At least my P.S. would eat well! Continue reading

Garden Vegetable Rice Skillet

Garden Vegetable Rice Fry

Garden Vegetable Rice Fry

I love the weeks in late summer and early fall when the fridge is bursting with vegetables and dinner is usually a big stir-fry combo.  You can’t really go wrong with a medley of vegetables, some fresh herbs and some pasta or rice.  I chose rice this meal because I was in the mood.  Pasta would be equally excellent in this dish. Continue reading

Asparagus in Sherry Cream Sauce {Plus an Asian Dinner}

Pork Fried Rice and Asparagus in Sherry Cream Sauce

Pork Fried Rice and Asparagus in Sherry Cream Sauce

Dinner was going to be a combo of leftovers and new-overs. I’d bought a packet of sweet and sour chicken to try out from the freezer section of the grocery store. I also had leftover pork chops and white rice to make fried rice. I had picked up fresh pea pods to add to the fried rice.  And I had asparagus.  All of my favorite foods! Continue reading