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Turkey, Broccoli Stuffing Hotdish
Instead of all of the traditional dishes and side dishes for our Christmas buffet I tried quite a few new ones. We celebrated the holiday on Christmas Day instead of Christmas Eve. I had an extra day to prepare foods ahead of time and that was a relief. We had several frozen turkeys in the freezer and I wanted to use one for a cozy casserole-type dish. It would be traditional in an informal way.
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Sausage Stuffing From Scratch
I don’t measure much when I make my homemade stuffing. I’ve made it for so many years I do it by eyeballing it and tasting it. But I did want to post my best go-to recipe for sausage stuffing and I needed a starting guide for amounts. I found a recipe and have noted it at the end of the post. I truly adapted it quite a bit, but the recipe was a great help with some of the amounts. Continue reading
Enhanced Stuffing
Inspired by a fellow blogger’s bold use of stuffing in a casserole, I wanted to make a stuffing dish of my own. I had things to use in the fridge and they seemed like sensible enhancements to a chicken flavored stuffing. Although I’d never heard of green beans in stuffing, and a search of Pinterest didn’t bring up many recipes, I would still try to reinvent the stuffing dish as a new food group. VeggieBread. Continue reading
