Parmesan Crusted Walleye {Revisited}

Crispy Parmesan Walleye

Crispy Parmesan Walleye

A fellow blogger recently was talking about reposting recipes that were popular.  It made me think of a few recipes I’ve posted that consistently rank at the top of my stats lists.  My parmesan crusted walleye is always in my top 10 on WordPress and  on Pinterest.  It wasn’t a hit when I originally posted the recipe in November of 2014.  But over the past 4 years it’s become popular  It’s worth revisiting!
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Ritz Crusted Walleye

Ritz Crusted Walleye

Ritz Crusted Walleye

My parmesan crusted walleye post gets so many hits it’s up there in my top 5 posts.  We prefer that recipe over any of my other ones for walleye but this recipe using Ritz crackers caught my eye.  I love Ritz, and happen to have several boxes in the pantry that didn’t get used at Christmas time.  It’s a matter of use them or toss them soon.  I’d rather use them and see how this turns out! Continue reading

Fish Tacos with Mango Salad

Fish Tacos with Mango Salad

Fish Tacos with Mango Salad

When I make fish tacos I’ve usually breaded and fried the fish pieces.  I ran across a recipe that marinated the fish and then sprinkled paprika on the pieces before frying.  I was interested to try it because I’d been looking for a mango and cucumber salad to put in the fish tacos.  The same post I found had a mango salsa that sounded like I could sub in some cucumber and so I was ready to try them. Continue reading