Caprese Wreath

Caprese Wreath

Caprese Wreath

I’m finally getting the last Christmas recipe posted from 2018.  Although it’s not really a recipe, it was a cute idea that worked well.  I like to do a sort of artwork crudité each year and this year was simply cherry tomatoes, fresh mozzarella, basil and black olives.  I could have served it with a balsamic drizzle but my family isn’t big on balsamic.  I took the safe route and went natural.  It was pretty, tasty and loved. Continue reading

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