Oktoberfest Stew

Oktoberfest Stew | Lady Melady: My Castle, My Food

Oktoberfest Stew | Lady Melady: My Castle, My Food

I ran across this recipe and thought it would be great to try for Oktoberfest.  Then I got busy and the next thing I knew it was November.  Oops!  Life has a way of moving too fast some months.  Novemberfest is now a thing in our castle, especially with the discovery of this hearty soup!  So much flavor and relatively easy to make (Call it rustic and skip peeling the potatoes!) Continue reading

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Carla Hall’s Buttermilk Biscuits with Sausage Gravy

Carla Hall's Biscuits with Sausage Gravy

Carla Hall’s Biscuits with Sausage Gravy

I was craving biscuits and gravy for breakfast.  I could have just ordered it on one of our weekly Friday breakfasts out but I’m never happy with someone else’s version.  Other cooks tend to add too much black pepper to the gravy.  My mouth is so busy being annoyed by the pepper I barely taste the country sausage and creamy gravy!  I needed to make this myself.  Carla Hall’s recipe sounded like the best. Continue reading

Garlic Dijon Sausage and Cabbage Sheet Pan Dinner

Garlic Dijon Sausage and Cabbage Sheet Pan Dinner

Garlic Dijon Sausage and Cabbage Sheet Pan Dinner

I’d been toying with the idea of a sheet pan meal with sausage, cabbage and potatoes with a garlic Dijon sauce for awhile.  Having leftover cabbage from St Pat’s Day and buying fresh green beans at the grocery store was a bonus.  They all sounded like they could jump into the pan together and be friends.  The sauce would be the zingy bonus that tied them all together. Continue reading