I’d been wanting to try this 10 minute soup for months but never had spinach on hand when I thought of making it. And I thought a little ham added to the soup couldn’t be a bad thing. Ham, beans, they’re a good pairing. So finally I had all of the ingredients. I even had fresh parsley, which is rare. The soup was perfect for a cool fall day begging for a hearty bowl of soup for dinner. Continue reading
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Vegetable Medley
Sometimes I toss a bunch of chopped and sliced vegetables into a skillet, stir fry and create vegetable nirvana. I impress my P.S. as well as myself. He thinks I’m talented, I know I just got lucky. We love veg medleys and usually eat them from a steamer bag purchased in the freezer cases. Or we wing it and get all chef-y. Continue reading
Spinach Dip Pasta Salad
Spinach Dip Salad
I found this recipe on PInterest and sent a link to my daughter, Emily. She said exactly what I said upon finding it: omg I never thought to do this! As much as we love spinach dip, adding pasta to it seemed like a really great idea. It would be eating spinach dip with soft noodles instead of my preferred Wheat Thins. Since I love spinach dip, I’d be willing to try it delivered a different way! Continue reading
